|SEA TO SPOON||RICOTTA||ARM TO TABLE|
|FLOUR WATER SALT||A GOOD ROAST||SCALAFANI BAGNI|
The country roads around the cooking school are winding but beautiful, and we can arrange tours by bus or van for guests interested in visiting local sites or artisan producers.
Tours with a local cheesemaker and the Tasca d’Almerita Regaleali winery are complimentary with longer workshops, but can be added on to shorter visits as well. Prices and transport will vary based on the number of people included, and advance notice is needed.