cooking school Tag

Tomato Paste

The heat of August brings with it the sweet, tangy flavors of Sicilian tomatoes. During this workshop, we will preserve the bounty of August, learning how to make the staple of Sicilian cuisine — estratto (tomato paste) along with other pantry products like salsa pronta,...

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Fabrizia’s Travels

NOVEMBER 7 - 8 | WORLDS OF FLAVOR: NAPA, CALIFORNIA CULTURES OF DELICIOUSNESS Flavors and Traditions in Motion, from the Mediterranean and Middle East to South Asia.Find Fabrizia at the Culinary Institute of America’s Worlds of Flavor® International Conference & Festival, widely acknowledged as our country’s most...

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